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Cook
21m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a 7.8-inch (20 cm) ovenproof non-stick pan over medium heat and grease with olive oil.
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For
4
M
I
4
Baby potatoes, thinly sliced
120
g
Frozen peas
8
Eggs
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Per Serving
Calories
302kcal
Fat
18g
Carbs
16g
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Cook
21m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a 7.8-inch (20 cm) ovenproof non-stick pan over medium heat and grease with olive oil.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
4
Baby potatoes, thinly sliced
120
g
Frozen peas
8
Eggs
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
302kcal
Fat
18g
Carbs
16g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
